Those of us who know the Pyrenees know that their mountains are incredible. But it’s also true that, for many people, this southern European mountain range is a great unknown. And that’s why we like it!
We offer 5 days off-piste skiing in Grandvalira and it’s surroundings, one of the best resorts in southern Europe, during which you’ll have some wonderful experiences. The program, as well as offering powder snow skiing, makes it so easy to mix fine food in exceptional restaurants with new experiences and amazing activities.
Our Powder Skiing & Gastronomy Experience program in Andorra includes:
A combination of excellent snow, culture and gastronomy that will mean you discover the best of the Pyrenees
Powder Skiing & Gastronomy Experience, with accommodation in Grau Roig Boutique Hotel
Powder Skiing & Gastronomy Experience, with accommodation in Tarter Mountain Hostel
Our mountain guides and ambassadors in Andorra organize ski activities that aim to provide you with the best snow and skiing over the week. They will be in charge of helping you get to know the best parts of this magnificent ski station, its splendid off-piste and its incredible restaurants, so that all you have to do is have a great time.
If you love Freeride, you should know that Grandvalira offers excellent snow conditions and exceptional mountains. In addition, the station has hosted in recent years the Freeride Junior World Championship and the Skiers Cup, where the best international riders meet up. The most recent, in March 2019, the Alpine Ski World Championships; another incredible event that is further proof of the quality of this great Pyrenean ski resort.
But there is more than just snow! Another of the qualities of this country is its cuisine, which we have not hesitated to include in this program.
Advanced-level skiers who want to ski off-piste.
You need to be in good physical form, sufficient for you to ski for around 6 hours a day.
Arrival at your chosen accommodation in Andorra (Grandvalira area)
8.30pm Welcome by the Staff and explanation of the week
Skiing in the GrandValira ski resort, and also off-piste skiing.
Discover the off-piste parts of the resort. Your guide will show you the best parts of this great station and its off-piste.
Off-piste skiing in El Tarter and Soldeu sectors. Some great descents await you here, skiing through wonderful snowy forests; since they are hard to find, your guide will show you them.
Dinner in the mountain restaurants that can only be reached by snowshoe or snowmobile.
Off-piste skiing in the Grau Roig sector.
This is one of the resort’s wildest areas. If the snow conditions permit, there are incredible channels to descend (even if we have to take our skies off to get there), but the effort will be well worth it. Maybe you need to take your skis off to reach some pics for the best downhills.
Off-piste skiing in the Pas de la Casa sector.
Dinner in a mountain restaurant including snow activity to reach the restaurant.
Off-piste skiing in Canillo and Encamp sectors.
Here you will discover incredible surroundings for skiing, you will descend the off piste downhills to get to the Funicamp with your guide, and enjoy skiing like never before through the forests of Canillo.
In addition, every day your guide can book meals in the resort’s best restaurants, so you don’t have to worry about a thing.
The 3 dinners at the hotel are true gourmet experiences. Its different restaurants each offer their own surprises. The creative, fresh market cuisine of “Restaurant La Marmita” will delight you; “Teatro Del Vino” is perfect for combining dining and wine tasting; and finally “La Vaqueria” offers you the best of traditional Andorran cuisine.
Borda Cort de Popairea: traditional restaurant in an old “borda” with a magnificent traditional Andorran meal.
Restaurante Lamont: where you will enjoy their incredible Raclettes (among other delights)
Restaurante Fat Albert’s: where after a hearty dinner you can enjoy the best atmosphere of Soldeu, the perfect end to the week.
* When you book your program we will confirm the restaurants. (If they are plenty we will offer same quality restaurants and we will tell you during the confirmation)
From €1,199 per person (Powder & Gastro Experience, with accommodation in Tarter Mountain Hostel, based on groups of 6 people, without transfer).
From €2,149 per person (Powder & Gastro Experience, with accommodation in Grau Roig Boutique Hotel, based on groups of 6 people, without transfer).
Your travel agency specialized in snow, mountain and skiing, with programs in Norway (Lofoten), Pyrenees (Valle de Aran), Andorra (Grandvalira), Japan and Canada.
Subscribe to our newsletter
CASSAMANYA PLAYGROUND, SL
Edif. La Solana de Pal, B. 1.1, 2º1ª.
AD400 – Erts (La Massana)
Principality of Andorra
Tel. +376 670 751